Ron Calero 21 Y.O.
Aged in American White Oak barrels for 21 years, and then expertly blended using a recipe perfected by Don Jorge and his Caleros during the building of the Panama Canal.
THE TASTING NOTES OF ROn CALERO 21 Y.O.
From the vast cane fields of Las Cabras de Pesé come the most exquisite molasses, which together with the traditional ageing system in carefully selected barrels made of American White Oak, give rise to Ron Calero: a new jewel of the rum industry in Panama.
Its delightful aroma and flavour with subtle notes of vanilla, cinnamon, cocoa and fruits, where peach and mango predominate, set the essence that distinguishes our rum, satisfying the most demanding tastes, providing an unrivalled experience.
Ron Calero 21-year-old rum reveals our love and passion for the creation of one of the best, most refined, and exceptional rums of Panama.
A deep golden brown colour, like caramel, it leaves distinct curtains when swirled.
Medium-to-full-bodied smooth blend with cinnamon and cocoa notes.
Subtle notes of spice and fruits, where peach and mango predominate.
Hints of vanilla and subtle oak flavours